nope. Not pressurized like an instant pot. Just drops the temp for a second then returns to the programmed temp.
Anyone tried making oatmeal in an Aroma rice cooker?
- Thread starter Thomas Martinez
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nope. Not pressurized like an instant pot. Just drops the temp for a second then returns to the programmed temp.
has anyone tried this with quick oats? I feel they would just disintegrate
quick oats would make oatmeal soupy in an aroma rice cooker. Don’t do it.
Do oatmeal in my Aroma 2-3x a week. Rolled oats only. 1 cup oats to 2.5 cups water with a pinch of salt and a splash of vanilla. Cook on the white rice cycle. When it turns to warm I add in milk and fruit. Never burned the bottom of the pot.
oh thats actually smart. So the milk just gets warmed?
oh thats actually smart. So the milk just gets warmed?
yep. The warm function cycles around 65C which is warm enough to take the chill off the milk but not too hot to mess with it. Been doing this routine for years.
Why are people making such a big deal out of cooking oatmeal in a rice cooker? Its just a heating element with a thermostat. Cook the oats and walk away. Don’t use milk in it.
thank you. There’s alot of overthinking in this thread about a bowl of oats.
thank you. There’s alot of overthinking in this thread about a bowl of oats.
Its a tools and appliance forum what do you expect lol. People will write a dissertation about how a toaster works.
Interestingly enough frozen blueberries work better than fresh. They hold their shape better and do not disapears as fast. Not intuitive but I’ve tested both.
Interestingly enough frozen blueberries work better than fresh. They hold their shape better and do not disapears as fast. Not intuitive but I’ve tested both.
wait really? I would think frozen would be faster as the freezing process breaks down the cells.
wait really? I would think frozen would be faster as the freezing process breaks down the cells.
I know its crazy but frozen blueberries hold their shape better. Its because they start off cold in the pot. Fresh blueberries will disintigrate in the pot.
The recipe is kinda underseasoned. A cup of rolled oats and half a tbsp of brown sugar will be bland. Give it a tbsp of sugar and a pinch of salt to help enhance the oats flavor.
The recipe is kinda underseasoned. A cup of rolled oats and half a tbsp of brown sugar will be bland. Give it a tbsp of sugar and a pinch of salt to help enhance the oats flavor.
no salt is the cardinal sin of this recipe. Salt enhances the oats flavor.